Connecticut Canning Production Floor

Our Production Process

From raw ingredients to finished product, every step of our production process is designed for consistency, quality, and efficiency. See how we bring your beverage to life.

7-Step Production Process

A systematic approach ensuring quality and consistency at every stage.

1

Pre-Production Planning

We review your specifications, prepare ingredients, and schedule production to ensure everything runs smoothly.

  • Recipe verification
  • Ingredient preparation
  • Equipment setup
  • Quality checkpoints
2

Batch Preparation

Ingredients are carefully measured and mixed according to your exact formulation specifications.

  • Precise measurements
  • Ingredient mixing
  • pH adjustment
  • Temperature control
3

Filling & Seaming

Our Wild Goose WG5 line precisely fills each can, followed by double-seam closure for airtight integrity.

  • Volumetric filling
  • CO2 purging
  • Double-seam closure
  • Seam inspection
4

Pasteurization (if needed)

When a product requires it, cans move through tunnel pasteurization to ensure safety and extend shelf life without compromising flavor.

  • Tunnel pasteurization
  • Applied when required
  • Temperature monitoring
  • Time control
5

Packaging

Finished cans are labeled, date-coded, and assembled into multipacks ready for distribution.

  • Labeling
  • Date coding
  • Multipack assembly
  • Palletizing
6

Quality Control

Every batch undergoes rigorous testing including fill level, carbonation, seam integrity, and taste verification.

  • Fill level check
  • Carbonation testing
  • Seam integrity
  • Taste panel
7

Warehousing & Shipping

Products are stored in our climate-controlled warehouse and shipped to your designated destinations.

  • Climate storage
  • Inventory management
  • Order fulfillment
  • Delivery coordination

Equipment Specifications

State-of-the-art equipment designed for precision and efficiency.

60 CPM

Canning Line

Wild Goose WG5 canning line (not high-speed rotary)

Multi-Zone

Tunnel Pasteurizer

Tunnel pasteurization for extended shelf life products

In-House

Labeling

Pressure-sensitive labeling applied in-house

Every Batch

Quality Control

Batch tracking and process controls at every checkpoint

Climate-Controlled

Warehousing

Secure storage with pick-pack and distribution support

Ready to Start Production?

Contact our team to discuss your production requirements and get a detailed quote for your project.